Celebrate Poila Boishakh With Traditional Bengali Cuisine At Café Offbeat – Up There

BY PAYEL KAR
This Poila Boishakh, step into the Bengali New Year with vibrant flavours and a heart full of festive joy at Café Offbeat – Up There. Nestled above the city’s bustling rhythm, the rooftop café is all set to transform into a cultural haven, celebrating the essence of Bengal with its special Poila Boishakh menu
Guests can indulge in a thoughtfully curated Bengali menu featuring time-honoured classics and regional favourites, crafted to evoke the warmth of home-cooked meals and the nostalgia of heirloom recipes. Expect a delicious spread of traditional delicacies — from crispy fritters and fragrant rice dishes to rich, slow-cooked curries and decadent dessertsWhat: Poila Baisakh at Café Offbeat Up There
Where: 36F, EM Bypass, Kolkata – 700039
When: 15th April, 2025
Timings: 11 am onwards
Poila Baisakh Specials: Gondhoraj Chicken (fried), Kolkata Fish Fry, Bengali Chanar Kofta Curry, Mutton kosha, Sorse katla, Nolen Gurer Rasgulla and Misti Doi
Special Mocktails: Aam Panna ,Gondhoraj Ghol
Meal for Two: Rs 800-1000/- plus taxes